The Expanded Bar and Restaurant Show will be back for the 13th Year
Tuesday, June 26, 2012 : 11:00 am to 5:00 pm
Wednesday, June 27, 2012 : 11:00 am to 5:00 pm
Jacob K. Javits Convention Center
11th Avenue & West 38th Street
New York City, NY. 10001
WHAT IS THE BAR & RESTAURANT SHOW?
The essential industry event for On-Premise Food and Beverage Professionals. It is the culmination of the finest products and services that are available in the marketplace today on display at the Jacob Javits Convention Center in New York City. It is the largest show of its kind and is presented in a tradeshow format with new products and innovations, established brands, products /services for industry professionals, show floor demonstrations,educational programs, drink competitions, and much more!.
The Bar & Restaurant Show - For On-Premise is the Premier Trade Event on the East Coast...Bar None!!
The Industry Marketplace for new & classic products & services.
The Bar & Restaurant Show - For On-Premise is located in the heart of New York City. Where there are more establishments that serve and sell spirits beer and wine, within 2 hours of the Jacob Javits Convention Center, than any other place on earth! New York City also has the heaviest concentration of bars, clubs, and restaurants in the world. Which gives you a formidable combination for success! The Bar & Restaurant Show - For On-Premise means Business and is the only Trade Show specifically for Professionals representing the Bar, Nightclub, Restaurant, and Liquor Store Industry.
• Hundreds of Interactive Exhibits
The Bar & Restaurant Show - For On-Premise objective is to help you and your employees increase your establishment's bottom line. The Bar & Restaurant Show - For On-Premise features the Best Vendors in the Business! Our vendors offer the latest products, services, ideas and innovations available in the industry. Some are conventional and many are cutting edge. There is plenty of spirit, beer and wine sampling from universally recognized brands as well as up and coming companies. Sound and lighting, promotional ideas, liquor control solutions, security and ID innovations are also featured. And the opportunities to network with other industry professionals are outstanding.
• First Class Educational Program
Each year we present the WORLD CLASS SEMINAR SERIES " For Professionals Only." This seminar series offers the finest educational program, with leaders in the industry sharing their expertise. Certificates Programs for selected seminars. Subjects covering topics such as hiring and training, reaching the next bar generation, beverage marketing, growing your business on the web, asset management and other timely educational topics to name a few. The programs are designed to help all professionals in achieving high results and professional business expertise.
• All Star Mixologists
The series includes introducing the latest trends in cocktails, taught by the leading mixologist in the business. Our WORLD CLASS Educational Seminars provide attendees with the top leaders from the industry, including notables such as Tony Abou-Ganim, Dale DeGroff, Gary Regan, Junior Merino, David Wondrich and other award-winning mixologist. More show floor activities will be taking place as The Bar & Restaurant Show - For On-Premise continues to evolve and grow. A popular feature is our continuous 15-minute Bartender Clinic on the show floor with demonstrations & techniques presented by leading Mixologists with how-to cocktails from top brands on display at the show.
• Main Stage
Flair Bartending- the finest flair demonstrations in the world will take place center stage with the wildest bottle flipping, shaker spinning and drink making from the top in the business, with audience participation. In addition, Championship Cocktail Contests will take place daily. See you at The Bar & Restaurant Show - For On-Premise….Where Else but New York City!!
Jim Koch - Samuel Adams/Boston Beer - 2006 Keynote Address (Left)
Steve Wesler- CEO, Producer of The Bar & Restaurant Show - For On-Premise (Center)
Patrick Keough - CEO Corporate Integrity (Right)
For more information about the 2011 World Class Seminar Series click here.
Demonstrations & Techniques Presented by Leading Mixologists
Acquire Style, Methodology, plus top Cocktail Recipes from Top Brands. Every 15 minutes a new product and its possibilities. Fine tune your art of bartending. Sample the finished product, recipe handouts and much more...
The NY Waterway operates a ferry from Weehawken, NJ. In just 8 minutes the ferry takes you across the Hudson River to 39th Street and 12th Avenue, just one block from the Javits Center. Just park at the convenient lot adjacent to the ferry terminal in Weehawken and take a ferry which leaves every 10 - 20 minutes during peak hours. (Lincoln Harbor and Hoboken 14th Street also connect to the Midtown Terminal)
Call 1-800-53-FERRY for schedule and information or visit www.nywaterway.com.
